1. Crispy Spring Rolls

Crispy vegetable spring rolls deep-fried served with house sweet & sour sauce.

2. Tao Hoo Tod (Fried Tofu)

Fresh firmed-tofu, deep-fried until golden brown served with sweet chili sauce on top with ground peanuts. (Peanut Allergy). We can make without peanuts - Please let us know.

3. Fish Cakes (5)

Thai curry fish cake deep fried; served with a spicy cucumber chili sauce topped with ground peanuts. (Shellfish Allergy, Peanut Allergy). We can make without peanuts - Please let us know.

4. Thai Garden Rolls (2)

With or without shrimp, green leaves, cucumber, carrot & basil rolled in a fresh rice paper, served with sweet sour sauce and peanuts

5. Satay (4)

Tender strips of marinated chicken grilled on bamboo skewers served with cucumber relish and peanut sauce. (Contains Soy, Peanut Allergy). We can make without peanuts - Please let us know.

6. Steamed Dumpling (4)

Shrimp and minced pork dumplings served with spicy sweet soy sauce. (Contains Soy , Shellfish Allergy)

7. Edamame

8. Fried Wonton (6)

Crispy wonton with chicken served with house sweet & sour sauce. (Contains Soy , Shellfish Allergy)

10. Hoi Jaw (4)

Tofu skin wrapped with crab-meat, minced pork, water chestnut deep-fried served with plum sauce. (Contains Soy , Sellfish Allergy)

11. Moo Ping (4)

*Ask for availability. Thai-Style Grilled Pork Skewers served with sticky rice (Contains Soy)

12. Crab Rangoon (4)

Crispy fried cream cheese with seasoning crab stick, wrapped in a wonton wrapper, served with sweet and sour sauce

13. Curry Puff (2)

Sautéed mince chicken with potato, onion, carrot in light yellow curry powder in the small pie, deep-fried and served with cucumber sauce.

14. Jacketed Shrimp (4)

Crispy-deep fried wrapped shrimp, served with spicy sweet and sour sauce. (Shellfish Allergy)

15. Chicken Wings (4)

Crispy-deep fried chicken wing with spicy chili sauce. (Contains Soy , Shellfish Allergy)

16. Duck Roll (1)

Sliced crispy fried duck, cucumber, green onion, with roti (Indian bread) served with sweet black sauce

17. House Salad

Garden salad and fresh vegetables topped with crispy tofu and crispy wonton served with Thai Leaf sauce.

18. Papaya Salad

Shredded green papaya, sliced tomatoes, string beans and roasted peanuts in a five-flavored spicy lime dressing. (Peanut Allergy). We can make without peanuts - Please let us know.

19. Larb

Traditional minced chicken with red onion, mint leaves, roasted rice and cilantro in a spicy lime dressing.

20. Nam Tok

Grilled sliced marinated flank steak with red onion, mint leaves, roasted rice and cilantro in a spicy lime dressing.

21. Yum Talay

Shrimp, scallop, squid, red onion and scallion in a spicy lime dressing. (Shellfish Allergy)

22. Tom Kha Gai

Sweet coconut soup with sliced chicken and mushroom in spicy and sour Thai herbs. (Shellfish Allergy)

23. Mixed Vegetables and Tofu Soup

Clear Thai broth soup with fresh tofu and mixed veggie.

24. Tom Yum Gai

Thai hot and sour galangal lemon grass soup with sliced chicken and mushrooms. (Shellfish Allergy)

25. Tom Yum Goong

Thai hot and sour galangal lemon grass soup with shrimp and mushrooms. (Shellfish Allergy)

26. Wonton Soup

Minced chicken and shrimp wrapped with wonton skin, napa-cabbage in the clear broth. (Contains Soy , Shellfish Allergy)

27. Tofu Soup

Minced chicken, soft tofu napa cabbage and scallion in a clear broth

28. Panang Curry

Traditional Thai Panang curry simmered in coconut milk and bell pepper,basil leaves and chopped kaffir lime leaves.

29. Red Curry

Thai spicy red curry paste simmered in coconut milk and bamboo shoots with choice of meat.

30. Green Curry

Thai green herb curry simmered in coconut milk, bamboo shoots and eggplant with choice of meat.

31. Mussamun Curry

Southern style Thai red curry with choice of meat and potato, carrot ,onion simmered in coconut milk.with peanut on top.(Peanut Allergy). We can make without peanuts - Please let us know.

32. Mixed Vegetables

Sautéed, broccoli, baby corn, Napa cabbage, carrot, mushroom, and string bean with garlic in light brown sauce.

33. Pad Tao Hoo

Sautéed fried tofu and mixed vegetables in light brown sauce.

34. Pad Kha Na

Sautéed with a choice of American or Chinese broccoli with garlic in light brown sauce.

35. Pad Eggplant

Sautéed eggplant, chili, garlic and basil leaves.

36. Ginger Lover

Ginger, jelly mushroom scallion and onion sautéed in a Thai black bean sauce. (Contains Soy , Shellfish Allergy)

37. Pad Kra Tiam Prik Thai

Sautéed black peppers in a garlic sauce with broccoli on the side. (Contains Soy , Shellfish Allergy)

38. Pad Prik Khing

Sautéed string beans in curry paste and kaffir lime leaves. (Contains Soy , Shellfish Allergy)

39. Pad Ped Pha

Sautéed green pepper corn, bamboo shoots, red and green bell pepper, eggplant and basil leaves in a Thai country style curry paste. (Contains Soy , Shellfish Allergy)

40. Pad Kra Proa

Sautéed chili,garlic, basil leaves, green and red bell pepper and string bean in basil sauce. (Contains Soy , Shellfish Allergy)

41. Pad Thai

Stir-fried thin rice noodles, tofu, bean sprouts, crushed peanuts, scallions and egg with choice of meat. (Peanut Allergy). We can make without peanuts - Please let us know.

42. Drunken Noodles

Stir-fried wide noodles with fresh chili, basil leaves, red and green bell pepper, onion and carrot with choice of meat. (Contains Soy)

43. Pad See-Ew

Stir-fried wide rice noodles with sweet soy sauce, egg and broccoli (American or Chinese) (Contains Soy)

44. Thai Fried Rice

Stir-fried Jasmin rice, eggs, onion, tomato and carrot with choice of meat. (Contains Soy)

45. Basil Fried Rice

Stir-fried Jasmin rice, basil leaves, onion, red and green bell pepper with choice of meat. (Contains Soy)

46. Crab Meat Fried Rice

Stir-fried Jasmin rice with butter, onion, scallion, peas and carrot with crab meat. (Contains Soy , Shellfish Allergy)

47. Pineapple Fried Rice

Stir-fried Jasmin rice with butter, chicken, shrimp, cashew, pineapple, onion, carrot and raisins. (Contains Soy , Shellfish Allergy)

48. Pra Ram Long Srong

Steamed chicken and broccoli with spicy peanut sauce. (Contains Soy) (Peanut Allergy). We can make without peanut - Please let us know

49. Thai Leaf Cashew Chicken

Sautéed crispy chicken with cashew nuts, onions, scallions, red bell pepper, dried chili in a chef's special sauce. (Contains Soy , Shellfish Allergy)

50. Crispy Basil

Sautéed crispy chicken or pork sautéed with red and green bell pepper and basil leaves in basil sauce. (Contains Soy , Shellfish Allergy)

51. Crispy Duck Basil

Sliced crispy roasted duck sautéed with red and green bell pepper and basil leaves in basil sauce. (Contains Soy , Shellfish Allergy)

52. Filet Tilapia

Deep-fried filet tilapia served with choice of basil leaves sauce or sweet and spicy sauce. (Contains Soy)

53. Pad Thai Woonsen

Stir-fried cellophane noodles, bean sprouts, crushed peanuts, scallion and egg with chicken and shrimp

54. Duck Curry

Roasted duck cooked in spicy Thai red curry paste, basil, pineapple, tomatoes, and simmered in coconut milk. (Contains Soy , Shellfish Allergy)

55. Goong Grea

Deep-fried shrimp and string beans with garlic sauce

56. Kana Moo Grob

Crispy pork belly, stir fried with Chinese broccoli and spicy brown sauce

57. Rad Na

Sauteed wide rice noodles with a choice of meat (chicken, pork, beef), Chinese broccoli and in gravy sauce

58. Rail Road Fried Rice

Stir-fried Jasmine rice, egg, Chinese broccoli, tomato, with pork belly and sweet Thai sausage

59. Pad Kra Proa Kai Dao on Rice

Sauteed chili, garlic, basil leaves, green and red bell pepper and onion in a basil sauce with choice of meat on top of the jasmine rice (minced chicken, minced pork or minced beef) and fried egg

60. Beef Jerky with Sticky Rice

Deep-fried beef jerky with sriracha sauce on the side

60. Pork Jerky with Sticky Rice

Deep-fried pork jerky with sriracha sauce on the side

61. Crying Tiger with Sticky Rice

Grill beef with carrot and broccoli, lime sauce on the side

62. Kari Curry

Chicken leg quarters with bone, carrot and potato, onion cooked in spicy yellow curry and coconut milk

63. Tom Yum Soup Noodle

Thin rice noodles in Thai hot and sour galangal lemon grass soup with fish ball, shrimp, crushed peanuts, mushrooms, bean sprout, scallion

64. Chicken Soup Noodle

Thin rice noodles in chicken broth soup with slice chicken, mushrooms, bean sprout, scallion

Egg Fried Rice

(Contains Soy) Only eggs, rice and soy sauce

Steamed Jasmine Rice

Brown Rice

Sticky Rice

Steamed Noodles

Steamed Vegetables

Fried Egg

Kai Dao

Peanuts Sauce

2 oz

Spring Roll Sauce

2 oz

Sticky Rice With Mango

Ice Cream

Chocolate Mousse Tart

A decadent dome of chocolate encasing Chambord Chocolate mousse atop a slice of chocolate cake, with raspberry pastry cream in a chocolate tart shell. Topped with golden leaf.

Thai Tea

Thai Coffee

Thai Green Tea

Milk Tea

Lemonade

Strawberry Lemonade

Mango Juice

Coconut Water

Hot Coffee

Soda

Bottled Water

Club Soda

Hot Tea

Green Tea or Jasmine tea. Add Honey for extra charge

Unsweet Iced Tea